Food

Our Food Serving times are:
Monday to Thursday 12:00 - 2:30 and 5:00 - 8:45pm
Friday and Saturday 12:00 - 8:45pm
Sunday 12:00 - 5:00pm

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Starters & Lighter Bites

Filled Baguettes & Sandwiches

Chequers Kitchen Crowd Pleasers

From The Chargrill

Some Extras on the Side

Desserts

Our Salt Moss & Dry Aged Steak Specials…..

Winter Warmer Specials

EARLY BIRD OFFER

Starters

Main Courses

Sides

Children

Main Courses

Desserts

Chef's Homemade Soup of the Day (V, GFA, VE)

Served with crusty artisan bread & herb croutons

£6.95

Southern Fried Chicken Tenders

Garlic mayonnaise, dressed salad

£7.95

Duck Liver & Port Pate (GF)

Orange & whiskey, red onion marmalade

£7.95

Traditional King Prawn & Crayfish Cocktail (GFA)

Marie Rose sauce, crispy iceberg lettuce

£9.95

Sauteed Mushrooms (GFA)

Toasted ciabatta, brandy & peppercorn sauce

£7.95

Garlic & Cheese Ciabatta Bread

£4.95

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Served 12pm to 2.30pm daily and 12pm to 5.00pm Fri & Sat

All served with chips or sweet potato fries (£1.00 Supp) – and a dressed salad.

Choose from:

Warm on Crusty Demi Baguette (GFA Available)

Add a mug of soup for £3.50

Chicken, Cranberry & Brie

£11.95

Sausage, Smoked Bacon & Red Onion

£11.95

Roast Beef, Mushroom & Creamy Stilton

Served with dipping gravy !

£11.95

Sweet Potato Falafel (V)

Tomato & spinach

£11.95

Fish Finger (Cod Goujons)

Tartare sauce, iceberg lettuce

£11.95

Southern Fried Chicken

Garlic mayonnaise, tomato salsa

£11.95

Chilled on Bloomer Bread

Chicken Caesar Chargrilled Chicken

Parmesan, crisp lettuce, caesar dressing

£11.95

King Prawn & Marie Rose Sauce

Crisp lettuce

£11.95

Mature Cheddar & Traditional Pickle (V)

£11.95

Add a mug of homemade to any of the above soup for £3.50

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Beef & Pancetta Lasagna

Glazed Red Leicester, dressed salad, garlic bread

£14.95

Beer Battered Haddock (GFA)

Chunky chips - mushy peas – tartare sauce

£15.95

Braised Lamb Shank

Creamy mashed potato, seasonal veg, mint & red wine gravy

£19.95

Chequers Fish Bake

With salmon, flaky white fish, prawns, crayfish. Topped with creamy mashed potato, served with seasonal veg

£16.95

Basket of Giant Premium Wholetail Scampi & Chips

Charred lemon & tartare sauce

£15.95

Handmade Beef Pie of the Day, or Turkey, Cranberry & Camembert Pie

Served with creamed mashed potatoes – seasonal vegetables - stock gravy

£14.95

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Served with Chunky Chips, Skinny Fries or Sweet Potato Fries (£1.50 Supplement)

The Chequers Chargrilled 8oz Cheese Burger

Glazed cheese - burger sauce - brioche bun (Add beef brisket or pulled pork for £3.50)

£13.95

Black & Blue Burger

8oz Beef burger - melted stilton - red onion chutney – brioche bun

£15.95

The Hunters Burger

Grilled chicken breast – smoked bacon – sticky BBQ sauce – melted cheese –brioche bun

£13.95

Grilled Halloumi Burger (V)

Tomato salsa – iceberg lettuce – brioche bun

£14.95

10oz Frank Parker's Premium Gammon Steak

Grilled mushroom - beef tomato – onion rings - duo of fried eggs

£16.95

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Chunky Chips

£3.95

Skinny Fries

£3.95

Cheesy Chunky (or Skinny) Chips

£4.95

Sweet potato Fries

£4.95

Halloumi Fries

£6.95

Homemade Beer Battered Onion Rings

£3.50

Garlic Bread

£2.95

Cheesy Garlic Bread

£3.95

Home Made Coleslaw

£3.00

Chef's Home Made Fruit Crumble

Cream, Custard or Ice Cream

£6.95

Warm Chocolate Brownie (GFA)

Dark chocolate sauce, vanilla ice cream

£6.95

Cheesecake of the Day (GF, VE)

£6.95

Glazed Lemon Tartlette (VE, GF)

Raspberry sorbet, coulis

£6.95

Homemade Sticky Toffee Pudding

Custard, butterscotch sauce

£5.95

Cheese Board With

Stilton, cheddar, brie, Red Leicester, chutney, grapes and crackers

£7.95

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Choose your Premium Award Winning Butchers Steak:

Rum p Steak (180g)

Chargrilled to your liking and served with grilled tomato, grilled flat cap mushroom, hand battered onion rings

£19.00

Sirloin Steak (220g)

Chargrilled to your liking and served with grilled tomato, grilled flat cap mushroom, hand battered onion rings

£22.50

Rib Eye Steak (220g)

Chargrilled to your liking and served with grilled tomato, grilled flat cap mushroom, hand battered onion rings

£24.00

And your choice of:

Chunky chips / French fries Or sweet potato fries (£1.50 Supplement)

Add a sauce:

Creamy wild mushroom / pink & green peppercorn / wholegrain mustard & whiskey / stilton & chive

£3.00

Braised Blade of Beef (GFA)

Dauphinoise potatoes, honey roasted carrots, red wine sauce

£16.95

Trio of Sausage (GFA)

Pork & leek, Lincolnshire, Apple & Kentish Cider served with wholegrain mustard mashed potatoes, tenderstem broccoli, stock gravy

£14.95

Chicken & Chorizo Papardelle Paste (GFA)

Creamy white sauce, garlic bread

£15.95

Chef's Homemade Smoked Haddock Chowder

King prawns, crusty bread

£15.95

Mac N Cheese (V)

Dressed salad, garlic bread. Add pulled pork or beef brisket for £3.00

£13.95

Homemade Chilli Con Came

Steamed spring onion basmati rice, toasted pitta bread, sour cream

£13.95

Seafood Risotto

Squid, mussels, prawns, crayfish, parmesan, garlic bread

£15.95

Cauliflower, Red Pepper &Jackfruit Curry (V, VE, GF)

Steamed basmati rice, pappadom. Add king prawns or chicken instead of jackfruit for £3.50

£13.95

Sweet Potato Chestnut & Red Leicester Pie

Choice of potatoes, seasonal vegetables, vegetarian gravy

£14.95

All the above dishes are available for 2 for £25.00 during lunchtime Monday to Thursday.

And for all tables SEATED 6.00pm or BEFORE Monday to Thursday.

Supplements still apply as detailed above.

Marinated Olives (GFA, V, VE)

Crusty bread, virgin olive oil & balsamic vinegar

£5.95

Devilled Whitebait (GFA)

Tartare Sauce, Lemon

£6.95

Chef’s Homemade Soup (GFA)

Artisan bread, hob croutons

£5.95

Duck Liver & Pork Pate (GFA)

Orange & brandy, oatcakes, red onion marmalade

£6.95

Potted Prawns & Crayfish (GFA)

Lemon & chive creamy cheese, crusty bread

£8.95

Southern Fried Chicken Tenders

Smokey barbecue sauce, dressed salad

£7.95

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Butchers Prime 28 Day Matured Roast Beef (GFA)

Served with our special rosemary roast potatoes, roast parsnip, stuffing, Yorkshire pudding, homemade stock gravy and a selection of seasonal vegetables

£17.95

Honey Glazed Chicken Breast (GFA)

Served with our special rosemary roast potatoes, roast parsnip, stuffing, Yorkshire pudding, homemade stock gravy and a selection of seasonal vegetables

£17.95

Slow Roasted Leg of Spring Lamb (GFA)

Served with our special rosemary roast potatoes, roast parsnip, stuffing, Yorkshire pudding, homemade stock gravy and a selection of seasonal vegetables

£20.95

Trio of Pork Pie (Shoulder, Smoked Bacon & Latchford Sausages)

Served with our special rosemary roast potatoes, roast parsnip, stuffing, Yorkshire pudding, homemade stock gravy and a selection of seasonal vegetables

£16.95

Chequers Fish Bake

Topped with creamy mashed potatoes, served with seasonal veg

£16.95

Sweet Potato, Roasted Pepper & Pesto Pie (VG)

Served with a selection of seasonal vegetables, a Yorkshire pudding & stuffing (V) and vegan gravy (V, VG)

£16.95

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Pigs in Blankets

£4.50

Cauliflower Cheese

£4.50

Red Leicester & Red Onion Mash Potato

£4.00

Braised Red Cabbage with Sultanas

£4.50

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Children’s Roast (Under 12’s only)

£12.95

Children under 12:

Chicken nuggets, chips & peas (or beans) or Mac N Cheese

£9.95

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Sausages & Mash

Peas or baked beans

£7.95

Cod Goujons

Skinny fries, peas or baked beans

£7.95

Crispy Chicken Nuggets

French fries, peas or baked beans

£7.95

Cheese & Tomato Pizza Sub

With skinny fries

£7.95

Mac N Cheese

With garlic bread

£7.95

Cheeseburger

Chips & beans

£7.95

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Trio of Ice Cream

Chocolate, vanilla & strawberry

£3.95

Sticky Toffee Pudding & Custard

£3.95

Triple Chocolate Brownie & Ice Cream

£3.95

Homemade Fruit Crumble

With custard or ice cream

£3.95

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